Hammerhead™ Sharpener and Opener
Designed To Sharpen:
Often purchased with...
Hammerhead Knife Sharpener & Opener
-Carbide Pull Through Sharpener (22.5°)
-Ceramic Pull Through Sharpener (22.5°)
-Flat Head Bit
-Ergonomic, Rubberized Handle makes for easy grip
-Floats on water
The Hammerhead™ combines Lansky’s popular “V” shaped Tungsten Carbide and Ceramic Rod sharpening elements with a convenient bottle cap opener and beverage tab opener. The Tungsten Carbide Knife Sharpener is ideal for lightning quick repairs and the Ceramic Sharpening Rods polish a finished edge in just three or four strokes. Swift repairs on kitchen, hunting and outdoors knives are simple when utilizing both sharpening elements. The ergonomic rubberized safety handle makes the Hammerhead™ both easy and safe to use for left or right handed individuals.
The Hammerhead™ Sharpener is a great multipurpose tool for outdoorsmen and the chef at home, where cold beverages and a good sharp knife are essential. Perfect for camping, barbecuing, tailgating or the home.
Sharpening angles are pre-set at 22.5º to achieve a 45º inclusive angle.
Place knife on a flat surface with 1/2 inch of the blade over the edge. Hold the knife steady with one hand, gripping the sharpener with the other hand as indicated. Pull the Hammerhead™ over the blade lightly in the direction shown, following the curve of the blade. Repeat 3 to 4 times to produce a razor-sharp edge. The grey carbide sharpens and the white ceramic finishes. Clean knife thoroughly.
Bottle Opener: Hold the can firmly with one hand. Using the other hand, slide the tab-opener element underneath the tab until it stops. Use the Hammerhead™ as a lever to pop open the can. Enjoy!
Be Smart, Be Safe and Stay an Edge Above the Rest!
CAUTION: Knife sharpening is an inherently dangerous activity. Used properly this sharpener cannot hurt you but a carelessly handled blade or pointed object can.