Our Blog

Mar
05
Photo credit: Jeff Kubina / Foter.com / CC BY-SA   Steel glorious steel! In my last blog post The Secrets of Steel, we learned a little bit about steel and the various properties that are great for making knife blades and for creating a great edge. Now i…Read More
Feb
26
The Secrets of Steel “The soul of your blade, is found in its steel”- Anonymous Steel composition is big deal in the knife world these days. With a plethora of different steels to choose from, each knife maker/manufacturer proudly displays …Read More
Feb
19
Alright knife fans, now that you've committed the anatomy of the knife blade to your memory, let’s move on to the rest of the knife. I know I've said it before and I’ll say it again; the blade’s edge is the true technology that we are con…Read More
Feb
12
Here on the Lansky Sharpeners Blog we’ve been providing some serious education on all the different types of blades and grinds.  When you first start learning about knife sharpening and knives, it can be like trying to sip from a fire hydrant on full blast…Read More
Feb
05
If you took the time to read my last blog post, “Knife Edge Grinds and Uses”, then you should have a fairly decent idea of the different knife grinds out there and what they are most commonly used for. The edge or grind on a knife is the true “technology…Read More