Currently displaying all blog posts tagged sharpeners
One of the first questions people new to knife sharpening often have is: should I get a manual knife sharpener or an electric sharpener?
If you’re new to the world of knife sharpening, you’re probably wondering where to start. Should you learn to freehand sharpen on a bench stone? Should you get a pull-through sharpener? What about those guided systems with the angles already set in place?…
There are various sharpening abrasives available today and they each have their own strengths and weaknesses. Which abrasive you choose will ultimately depend on your personal preference. Let’s take a look at the six main categories.
Father’s Day is just around the corner and the quest for great, affordable gifts has begun. Here are five of our top-selling products this year we’re sure Dad will love.
The trick to choosing the right sharpener depends on your personal needs, and also on your skill level. Let's look at some of the more common sharpeners and their features.
Western style knife-sharpening can be traced back to the “moletas” of Northern Italy. The moletas were knife-grinders who traveled from village to village offering their knife-sharpening services.